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The TownHall Menu Guide: Organic, Seed-Oil-Free Brunch, Dinner, Sushi & More
Every TownHall menu is built on the same standard: 100% non-GMO ingredients, USDA Organic produce, zero industrial seed oils, and zero refined sugar, across both our Cleveland (Ohio City) and Columbus (Short North) locations. Here's a guide to what's on offer, with links to each full menu.
Organic, non-GMO brunch built on grass-fed proteins and clean cooking oils. Paleo, keto, gluten-free, and vegan options throughout.
Organic, non-GMO dinner with grass-fed and grass-finished beef, wild-caught seafood, and clean cooking oils — from grass-fed wagyu steak to wild salmon. Keto, paleo, gluten-free, and vegan options.
Sushi made with wild-caught seafood, organic vegetables, and zero refined sugar, served with organic wasabi, ginger, and tamari. Gluten-free and paleo-friendly options. Served Wednesday–Friday 11am–10pm and Saturday–Sunday 2pm–10pm.
Organic, lab-tested coffee, functional drinks, organic bone broths, smoothies, and cold-pressed juices — clean ingredients with no artificial additives.
Craft draft beer, house cocktails, sustainable wine, seltzers, and zero-proof options, with a rotating all-American beer lineup.
Keto, gluten-free, paleo, and vegan desserts made with no refined sugar — fresh-baked pastries, skillet cookies, keto cheesecakes, and organic shakes.
Ready to Visit?
Browse any menu above, then reserve a table or order online. Same clean standard in Cleveland's Ohio City and Columbus's Short North.
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